Ingredients?
500 grams of chestnuts
1000 grams of water
100 grams of rock sugar
Boiled rock sugar How to make chestnuts?
Clean the chestnuts
Use a knife to make cross-cut cuts to facilitate the flavoring. It does not need to be too deep (because chestnuts are very hard, babies should pay attention to safety when cutting)
p>Add an appropriate amount of water and rock sugar. Because I like sweets, I put more rock sugar and the water just covers the chestnuts
Everyone boil and dry the sugar water. Pay attention to the juice. The sugar is easy to paste. Suggestions Turn over when collecting the juice
After collecting the juice, wash it with cold water and let it cool
Finally, a close-up, is it very appetizing?
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