Shrimp meat contains nutrients such as high protein, calcium and phosphorus. If it is eaten with food with high tannic acid content, it will not only reduce the nutritional components of shrimp meat, but also combine calcium with tannic acid. Produce an indigestible substance, causing symptoms such as vomiting, dizziness, nausea and abdominal pain.

Fruits with more tannic acid content: persimmon, grape, pomegranate, hawthorn and so on. Drinks with high tannic acid content: various teas. Vegetables with more tannic acid content: water spinach.

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Several problems to be paid attention to when eating grapes

1, you can't drink water immediately after eating grapes.

Drink water immediately after eating grapes, and you may have diarrhea in less than a quarter of an hour. This is because grapes themselves have the effect of relaxing bowels and moistening intestines. Drinking water immediately after eating grapes dilutes the gastric acid before the stomach digests and absorbs water. Grape, water and gastric acid are rapidly oxidized and fermented, which accelerates intestinal peristalsis and produces diarrhea.

Don't eat grapes with milk.

Grapes contain vitamin C, and some ingredients in milk will react with vitamin C contained in grapes, which is harmful to the stomach. Taking both at the same time can also cause diarrhea and vomiting in severe cases.

3. Eating grapes should not be excessive.

Because of the high sugar content of grapes, diabetics should pay special attention to avoid eating grapes. Pregnant women should beware of diabetes during pregnancy, so pregnant women should eat grapes in moderation. It is advisable to eat grapes every 4 hours before eating products, so as to avoid tannic acid in grapes and calcium in aquatic products from forming substances that are difficult to absorb and affecting health.

People's Network-Eating grapes has five advantages. Remember not to eat with milk.

People's Network-Shrimp can't be eaten with these foods.