Fresh shrimp (quantity depends on the number of people and personal preference)

Dried squid

All kinds of mushrooms

Sausage slices

Chopped bacon

rice

working methods

1, a small amount of oil hot pot (I use the rice cooker directly), then add all the materials except rice, and stew the shrimps after they are all red;

2. Some recipes recommend adding chicken soup or thick soup treasure. I cut the dried squid into small pieces without seasoning it.

Don't put oil if you put too much bacon. Stir-fry bacon before putting other ingredients.

4. Add a little salt;

5. Finally, add washed rice and appropriate amount of water;

6, although there is no other seasoning, but the mushroom sausage shrimp squid seasoning is also very fresh, you can eat it when cooked!