Ingredients/ingredients: cooking wine 1 spoon, soy sauce 1 spoon, half a spoon of sugar, appropriate amount of garlic, chicken essence 1 spoon, salt 1 spoon, sugar 1 spoon, and 2 spoons of sweet noodle sauce.

1, pork belly sliced and pickled.

2. Slice half the garlic and chop the other half.

3. Cut the shallots in half and chop them in half.

4. Slice ginger after peeling.

5, the beans go from head to tail, and the tendons are broken into two sections.

6. Stir-fry the meat slices and ingredients in the pan until the oil comes out.

7. Add the chopped beans and stir fry.

8. Add water without ingredients.

9. Simmer for five minutes and add noodles.