Limit the total heat energy. Generally speaking, gout patients are obese, so it is necessary to limit the total calorie intake and control obesity. Limit fat intake, because fat will prevent the kidneys from excreting uric acid.
The sweetness of extended data drinks comes from fructose-rich corn syrup. The population survey found that the effect of high fructose intake on serum uric acid was similar to that of high purine foods such as red meat. Sweet drinks rich in fructose can significantly increase the level of blood uric acid.
The reason may be related to fructose increasing uric acid production. At the same time, fructose aggravates fat accumulation, increases insulin resistance and reduces renal uric acid excretion. The two complement each other and promote the increase of serum uric acid level. Therefore, gout patients should not only limit the intake of purine, but also pay attention to the intake of fructose, otherwise the purpose of reducing gout attacks will not be achieved.
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