French people like fried chestnuts with sugar and drinking raw water. France is one of the three cooking kingdoms in the world. The French pay attention to diet and are willing to spend money. French people don't like fish without scales, and they don't like spicy dishes. They generally like to eat delicious food that is a little raw and fresh. French people are generally happy to drink raw water (tap water) and are not used to drinking boiled water. French eating habits have the following characteristics: 1. Pay attention to cooking temperature, freshness and quality of dishes. 2, taste: generally like fat, thick, fresh and tender, prefer sour, sweet and salty. 3, food: the staple food is rice or flour, love to eat snacks; Non-staple food likes to eat tender pork, mutton and beef, fish, shrimp, chicken, eggs, sausage and fresh vegetables, and occasionally likes to taste some novel foods, such as snails, earthworms and Malan. I like to use clove, pepper, coriander, garlic and tomato juice as seasoning. 4. Method of making: Preference is given to dishes made by cooking methods such as frying, frying, roasting, roasting and frying. 5. Recipe: I appreciate braised mandarin fish, Kung Pao diced meat, crispy fried chicken, fried shrimp balls, shredded chicken with silver buds, pineapple turkey, shredded apple and other flavor dishes. 6, water wine: wine hobbies, especially wine, rose wine, champagne and so on. Generally, people who don't drink or can't drink often drink beer; Usually their usual drinks are mineral water, soda water, orange juice and black tea or coffee. 7. Fruit: French people like fruits, especially pineapples. Apples, grapes and kiwis are also their favorite varieties: dried fruits such as raisins and sugar-fried chestnuts.