How to make pickled cucumber strips delicious and crisp:

Ingredients: 4 water cucumbers.

Accessories: a little carrot, 2 cloves of garlic, a little ginger, 1 onion, a little vegetable oil, a little pepper, 2 fragrant leaves, a little soy sauce, a proper amount of salt and 2 millet peppers.

Steps:

1. Slice cucumber, shred carrot and pickle with salt for a while.

2. Drain the water and put it in an airtight jar.

3. Get all the side dishes ready.

4. Prepare a small pot and pour in vegetable oil.

5. Add some pepper and a fragrant leaf.

6. Add onion, ginger and garlic and fry them.

7. Add oyster sauce and light soy sauce.

8. Add the millet pepper and stir well.

9. Let it cool after frying.

1. Then pour the prepared sauce into a sealed jar and seal it for one day before eating.

11. The finished products are as follows.