There is no doubt that the best seafood in Lianyungang is Ganyu. Ganyu is one of the urban areas of Lianyungang. In the summer of 20 14, the county was changed into a district, and Ganyu district was far from the main city. Generally speaking, people in Lianyungang eat seafood. In the urban area, there should be more seafood streets in Lianyun District. But to be honest, there are few kinds of seafood, and the price is high, which often costs a lot of money, but it would be a pity to eat nothing. In Lianyungang, you must go to Ganyu to eat real seafood.
In my opinion, Ganyu's seafood has several characteristics: First, there are many varieties. Fish, shrimp, crabs, shellfish and algae, you name it. In a slightly larger hotel, it is normal that there are more than a dozen kinds of fish, and there are generally more than a dozen kinds of shellfish. The second is good quality. Ganyu has a lot of seafood that is not found in other places. For example, hairtail in Ganyu mouth is particularly delicious, smaller, narrower and flatter than hairtail in East China Sea and South China Sea. If the hairtail of Ganyu is compared to a grass chicken, then the hairtail in other places is a broiler, and its taste is different. Sand fish is also a unique seafood of Ganyu. Whether it's braised in brown sauce or made into soup, it tastes great. Third, the practice emphasizes the original flavor. Ganyu's seafood is famous for its freshness, so it is basically characterized by preserving its original flavor. Basically, steaming and boiling are the main methods to maximize the preservation of seafood characteristics. Fourth, the dishes are constantly innovating. In recent years, the seafood restaurant in Ganyu has been innovating constantly, and many seafood dishes with local characteristics have been introduced. For example, the well-known perch is to marinate the fresh perch with salt, then steam or braise it in soy sauce, which is absolutely delicious. The swimming crab and sea shrimp in Ganyu are national geographical indication products, which are well known. Of course, there are many characteristics of Ganyu seafood, so I won't list them here.
Let's get down to business. I want to eat authentic seafood. Where are we going?
If you are in Ganyu City, I recommend Jufuge, Blue Ocean Wan Yu and Jinhai Garden, which should all be second to none in making seafood in Ganyu City. There are many kinds of seafood with delicious taste and reasonable price. No matter whether it is a local or a foreign guest, Ganyu has never cheated customers.
If you are eating seafood in a township, Haitou Town is recommended. Haitou's classic old shop belongs to Haigui Hotel, which is located in the east of Haitou Town, the old 204 National Road. In addition, Wanghai Villa and Hongxuan Club are also good choices. Braised soup with jellyfish brain, one of the signature dishes of Hongxuan Club, is believed that many friends have not only never eaten it, but may even have never heard of it. If you are interested, you can try this restaurant in Haitou Town.
Of course, the most distinctive feature of eating seafood is to follow the fishermen to eat in the sea. About ten years ago, my friends and I went out to sea by a boatman's fishing boat in Haitou, and the boat was moored outside Qinshan Island. I had lunch on the boat that day. The boatman cooked the fish, shrimp, crab and other seafood just fished out of the sea with clear water, and there were no condiments and vegetables. Very authentic and primitive, blowing sea breeze, drinking attractive wine and enjoying the life of fishermen. That feeling is really great.
I come from Lianyungang.
Although we are located in northern Jiangsu, near the Yellow Sea, mountains and seas embrace each other, with beautiful scenery and distinct seasons. There is the famous Guo Hua, the first hot spring in East China and the first well in Asia, which is rich in crystals. Belonging to a coastal city, local people can hardly live without seafood all year round.
Local people usually buy fresh seafood and cook it at home, which is more affordable. If friends come, the hospitable Lianyungang people will choose to taste seafood in the seafood shops around the Dashawan Beach Playground in Lianyungang, or in Xugou Seafood Street near Taiyuan Market in Haizhou District, or in the seafood street near Prosperity Road in the urban area. Now, Longhai Road and Prosperity Road in the urban area have been linked together, becoming the main commercial street and seafood snack street in the urban area. Lianyungang local government.
The seafood in Lianyungang mainly includes Portunus trituberculatus, prawn, perch, dogleg fish, sea sausage, yellow croaker, oyster, snail, mackerel, shrimp mother-in-law and so on. Can cook 170 kinds of seafood dishes with unique flavor, as well as Lianyungang's unique sand fish. These seafood dishes are delicious and delicious, which makes people want to eat.
The local cuisine is not only famous for seafood, but also the cuisines of northern Jiangsu and southern Shandong, namely Huaiyang cuisine and southern Shandong cuisine. People from all over the world can find seafood that suits their tastes when they go to Lianyungang.
Lianyungang is a coastal city in Jiangsu Province, which is famous for its abundant crystals. It should be 20 14, 15. Jewels are fried by the whole people. I like crystals. The most famous crystal capital in China is Donghai County, Lianyungang City.
So I paid attention to Lianyungang and studied the travel strategy. The local area is rich in seafood, and residents also like to eat it. In fact, for fresh seafood, the easiest way is to steam it directly, which is original and delicious!
There are many little seafood pavilions near the bathing beach, which are delicious. However, due to the large number of foreign tourists, there will be suspicion of smuggling. Locals prefer Xugou Seafood Street and restaurants near RT Mart. Lianyungang is a Huaiyang cuisine, which has not only seafood, but also ordinary local restaurants. It tastes great. This is a beautiful city!
I'm from Ganyu, and I usually eat seafood. Basically, I go to the market to buy everything. Sometimes, there are many small vendors selling seafood at intersections and cooking at home. Don't watch many online celebrities on the internet, sell seafood, and how much is it. Actually, seafood is not that expensive. Don't be cheated. It's cheap and hygienic to buy it yourself.
I'm not from Lianyungang, so I can't know where to eat seafood. But if I go to Lianyungang, I also want to eat authentic seafood in Lianyungang. I will definitely look for a seafood buffet, or search on Baidu and Mi Tuan to see where there is seafood in Lianyungang, and then take a taxi to find a restaurant with high online evaluation and praise, and try this delicious seafood.
Most people eat indoors, thank you, that's all!
I come from Lianyungang. There are several ways to eat seafood:
First, eating seafood is mostly at home, because eating at home is convenient, affordable and has many choices. Generally, when seafood is on the market in spring, one or two dishes are selected as dinner dishes every day. On holidays, visiting relatives and friends, seafood will be the main choice, including boiling, frying, roasting and soup. For example, let's make a family story for the weekend:
Leng Rong: shredded seaweed with garlic, dried shrimps with green peppers, fried small yellow croaker, cold cucumber and coriander.
2. Stir-fry: stir-fry clams with red pepper, scallops with loofah, cuttlefish with winter bamboo shoots, broad beans with red pepper and mushrooms with green vegetables.
3, cooking: braised prawns, steamed large yellow croaker, oyster sauce tofu, steamed eggs, fungus. Stewed mackerel balls with Chinese cabbage.
4, burning soup: melon seaweed egg soup.
It is enough to eat and buy ingredients at home for this meal. If you want 600 yuan in a small hotel, it's hard to say in a big hotel.
Second, if you go out to play with your family or friends and want to eat seafood, you can generally choose the following places:
Gaogong Island: Now a tourist attraction has been built. There is a wooden plank road from the coast to Yangshan Road, and the greening is good. There is also a sea-crossing bridge. There is a food street not far from the scenic spot, and the price of leading shops is acceptable. There is also an aquatic product market. You can choose one or two for the hotel to process, which is very convenient.
2. Western Union Island: You can go to Suma Bay in Eastern Union Island first. Here is a crescent-shaped sea: the bay, with sunshine, beaches, blue sky, blue sea, mountains and forests, is a beautiful pool. Dining can go to Western Union Island, where fishermen's boats go out to sea. In the evening, when the sun goes down, fishing boats go home full of fresh seafood, so you can enjoy delicious food.
3, Xugou Taoxian Street, restaurants are relatively concentrated, seafood varieties are also very complete, but the price is very expensive, and the general working class rarely patronizes. At least once before, it exposed foreign tourists who slaughtered customers.
4, Haitou Town Dry: Close to the seaside, there are many restaurants, many kinds of seafood, the price is acceptable, you can buy two generations of processing.
In a word, it is certain that there are many varieties and fresh beaches. Welcome friends to see the mountains, the sea and the seafood.
I'm from Lianyungang. I usually buy it and make it myself. If you are not satisfied, you can go to the seafood cafeteria to eat. What Toronto, shark, steaming fairy era is also quite good! Think about it. Still a little drooling. Have some more beer, haha.
I'm from Lianyungang. I have been here for two years. When eating seafood, I always drive to Liandao Wharf to pick up fishing boats. It's always fresh seafood, but I can't speak the local language. The price may be a little higher, but I have a coup. Go early, get on well with my uncles and aunts who come here to buy seafood, and ask them to help me choose. It's the first time I'm excited and impulsive, but it's really fresh. It's delicious to go home with halal food. The locals went back to the market ditch to eat seafood. Can refer to the amount.
Come to Haitou to eat seafood.