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Nutrition in farmers' orchards
Dietary fiber is listed as the seventh largest nutrient by the medical profession, and a large amount of pulp fiber of fruit itself remains in farmers' orchards, which is more textured after import. After ingesting, it can absorb harmful substances in human digestive tract, help digestion, eliminate human toxins, achieve the purpose of preventing gastrointestinal diseases, improve human metabolism, enhance immunity, and help skin reduce redness, acne and acne caused by indigestion. What is more attractive is that the intake of cellulose is easy to make people feel full. Drinking before meals can control food intake and help maintain an ideal figure.

Xinjiang is the main tomato producing area in China and the ketchup factory in China. The output of tomato sauce is mainly in the west, especially in Xinjiang, where the output of tomatoes and tomato products accounts for 90% of the country. It is one of the key projects of the western development to establish the overall goal of eco-agriculture, precision agriculture and foreign exchange earning agriculture, develop the industrialization of family management, extend the industrial chain of agricultural products and develop tomato series products.

Xinjiang has long sunshine time, large temperature difference between day and night, high effective accumulated temperature, less rainfall, high content of red pigment and soluble solids, less pests and diseases, and less spraying of pesticides. It is a natural green food and a high-quality raw material for processing tomato sauce.