Lantern Festival 1 Egg.

Fermented osmanthus fragrans 65438 2 tablespoons +0 teaspoon.

Steps of wrapping osmanthus wine in jiaozi

1.？ Add water to the pot. After the water is boiled, add jiaozi. Shake the pan at this moment to prevent jiaozi from sticking to the bottom of the pan. When all jiaozi floats and floats on the water, jiaozi will be ripe.

2.？ After that, break up the eggs, slowly pour them into the pot by drawing circles, quickly stir them into egg blossoms with chopsticks, and then turn off the fire immediately, otherwise the eggs will be cooked.

3.？ Take out the Lantern Festival, fill it to two thirds of the bowl, add two spoonfuls of distiller's grains, then add sweet osmanthus, and mix well. Tangyuan is ready, and it tastes very good.

skill

If you want to make all the raw materials yourself, the methods of "Lantern Festival" and "Brewing" can be found in my other recipes.