How to make a complete book of home cooking methods for fried okra with tomatoes?

-Prepare ingredients-

Tomato 200 grams

Okra160g

Proper amount of oil

Proper amount of salt

Garlic 1 petals

Cooking wine 15ml

Appropriate amount of chicken essence

-Steps-

1. Wash okra and tomatoes.

Mash garlic cloves

3. After the water in the pot is boiled, put the okra into the water and pick it up.

4. Cut the picked okra into sections after bathing, and cut the tomatoes into small pieces.

5. Add garlic to the hot pot and stir-fry with warm oil.

6. Pour in tomatoes and stir-fry tomato juice.

7. Add okra and salt and stir well.

8. Add cooking wine and stir fry

9. Pour appropriate amount of boiling water and bring to a boil.

10. Finally, add a proper amount of chicken essence and stir well, then turn off the heat and take out the pot.

-Hint-

Stir-fry the tomato juice first and then pour it into the okra, so that the tomato juice can be well blended into the okra for seasoning.