Ingredients: rape, tofu, soy sauce, oil consumption, cooking oil, salt, dried pepper, vinegar, onion.
Steps:
1. Wash the rape, dice the tofu, wash and chop the onion and dried pepper for later use.
2. Blanch the rape with boiling water and drain the water with a sieve for later use.
3. Pour a proper amount of corn oil into the oil pan, stir-fry the dried peppers in the pan first, and then pour the chopped green onion into the pan and stir-fry.
4. Pour vinegar, soy sauce, oil consumption and salt into the pot.
5. Then pour the drowned rape into the pot and stir fry.
6. Put the tofu in the middle of the rape, and then you can pour the juice in the pot.
2 shrimp rape
Ingredients: rape, prawn, onion, ginger, salt, olive oil, oil consumption, five pollen, soy sauce and chicken essence.
Steps:
1. First clean the rape, put it in a pot and add water to boil it, then blanch the rape for later use.
2, prawns peel the shrimp, remove the shrimp line, wash and set aside.
3. Wash onion and ginger and cut into sections for later use.
4. Pour the right amount of olive oil into the wok, and pour the minced onion and ginger into the oil to stir fry.
5. Then pour in the shrimps and stir fry until the shrimps change color. Add a little drinking water when frying shrimps.
6. After the shrimp changes color, pour in the right amount of oil, add a little spiced powder to the pot, and then stir fry evenly.
7. After that, put the rape into the shrimp pot, add 1 tablespoon of salt, and then pour in a little soy sauce and stir well.
8. Finally, add half a spoon of chicken powder before taking out the pot, stir-fry evenly and take out the pot.
3 mushroom rape heart
Ingredients: rape, mushrooms, oil consumption, salt, oil, soy sauce and pepper.
Steps:
1. Wash, blanch and drain the rape for later use.
2. Wash and slice mushrooms for later use.
3, hot pot cold oil, after the oil is hot, add chopped green onion and ginger slices and stir fry.
4, then add mushrooms and stir fry for a while, then add umami soy sauce and oyster sauce and stir fry.
5. Add appropriate amount of water to boil. Cook the mushrooms, sprinkle a little pepper powder, and add appropriate amount of water starch to thicken them.
6. After that, put the prepared rape into the mushroom and fry until cooked.
7. Finally, add some salt and pepper to taste.