Do you like to eat sausages and bacon? At this time of year, every household in the south will make some sausages and bacon to entertain guests during the Chinese New Year and eat them at home. Although pork this year is expensive, These customs of drying bacon may not change. Sausage and bacon can be paired with different types of ingredients. It tastes very fragrant and delicious. This time, the editor prepared some vegetables to stir-fry with sausage and bacon. You won’t get tired of eating it every day. It is stir-fried with sausages and bacon. It is a natural "cleansing and detoxifying power". No matter how you eat it, you will not gain weight. It whitens, removes freckles, moisturizes and keeps the intestines clean.

Ercai, a mother with many sons, is the origin of the name of Ercai. The deliciousness and unique taste of Ercai deeply attracted me, especially when combined with fried bacon, it is special. It can satisfy diners' yearning for special delicacies. Fried sausages with vegetables are also very simple. Friends who like it should learn it quickly. When we make this stir-fried sausage with vegetables, we first prepare the food, 3 vegetables, a piece of sausage, appropriate amount of salt, appropriate amount of pepper, appropriate amount of oil, and a small amount of garlic.

1. Clean the vegetables, wash them quickly, cut them into pieces, and put them on a plate to set aside. 2. At this time, wash the sausages and bacon, cut them into pieces, set them aside, and mince the garlic. 3. Then, pour some oil into the cold pot, put the garlic in and stir-fry, then put the sausage and bacon in and stir-fry. 4. As you go, put the vegetables in, fry together with the sausages and bacon until they are tender, add some salt, and add MSG. After the food is flavored, you can turn off the heat and put it on the plate.

Some people call it ercai, also called lettuce. It is strange at first sight, and the taste will definitely surprise you. In addition, the sausage and bacon are not greasy, and have a refreshing and greasy taste. The actual effect is that people with poor gastrointestinal problems might as well eat a little of this dish to get rid of indigestion. In addition, the crispy and delicious vegetables can increase appetite, absorb harmful ingredients in the intestines and stomach, and have the effect of losing weight and draining oil. The water content in vegetables is rich. When the weather is cold, eating some can replenish some water and reduce some fat. Wrinkles can also help you avoid gaining weight no matter how much you eat and become an A4 waist.