Main ingredients: chicken breast, chicken crisp bone, auxiliary materials: lemon, onion, garlic, egg seasoning: curry powder, honey, cumin powder, sesame, Chili powder, Chili sauce. Cooking method: 1. Dice the chicken breast into a bowl, put it together with the chicken crisp bones, and add garlic, onion, lemon juice, eggs, salt, monosodium glutamate, sugar and Chili sauce.

2. Add a little cooking oil to the marinated chicken, string it into chicken skewers with wooden sticks, fry it in a flat pan until both sides are golden, mix Chili sauce and seafood sauce well, add honey and mix well, brush it evenly on the chicken skewers, and sprinkle with sesame seeds, cumin powder and Chili powder.

Features: fresh and spicy, crisp and refreshing.