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Method for making blueberry yam paste
Ingredients: 200 grams of yam; 3 tablespoons blueberry sauce

Accessories: 3 tablespoons warm water; Honey 1 spoon

Specific steps:

1. After the yam is steamed, peel it and let it cool.

2. Cut the yam into pieces about 2 cm long.

3. Mix honey, warm water and blueberry sauce evenly.

4. Pour the prepared sauce on the yam.

5, blueberry yam finished product map.