Current location - Recipe Complete Network - Complete cookbook of home-style dishes - One-day tour of Zhuhai food introduction Zhuhai snacks introduction
One-day tour of Zhuhai food introduction Zhuhai snacks introduction
From 20 10 to 20 12, Zhuhai is also extremely rich in aquatic products. The main specialties are oyster sauce, fat crab in bamboo sea, Monopterus albus from Huang Jinfeng, Radix Puerariae, rattan lotus root starch, duck, dried silver carp, Nanping crispy carp, white dumpling worm, grass cloth, camel orange and boxwood.

According to local diners, apart from Cantonese cuisine, the most popular cuisines in Zhuhai are Sichuan cuisine, Hunan cuisine, northern cuisine, Chaoshan cuisine and western food. If you eat Sichuan food, you will definitely go to Chongqing Township and Chongqing Hotel. Fire Palace, Mantingxiang and Wulong Mountain Scenic Resort Scenic Area are famous Hunan cuisine. Northern cuisine is concentrated in Tianxiang Garden in the North, Northeast China and King jiaozi. There are many Chaoshan people in Zhuhai, and Chaoshan cuisine is also very popular. Chaoxiang and Guo Binxin Lihai are places frequented by diners.

: 1. Zhuhai snacks introduction

1. White reef perch is a special product in Doumen District, Zhuhai, a product protected by national geographical indications, and a famous specialty seafood in Zhuhai. ; White reef sea bass is a kind of perch, belonging to Percidae of Perciformes.

2. The scientific name of Hengqin Oyster is Oyster which grows in Qinheng Island, Zhuhai. Delicious and nutritious, it is known as ocean milk. Hengqin is an island surrounded by the sea, at the junction of salt and fresh water, with unpolluted water and rich microorganisms. It is the most ideal natural oyster farm. Oysters produced by Hengqin have five characteristics: one big, two fat, three white, four tender and five crisp. As a famous food in Zhuhai, it enjoys a good reputation at home and abroad. Hengqin oysters can be said to be a resounding food business card in Zhuhai.

3. Populus euphratica litchi is a specialty of Doumen, Zhuhai, and a famous specialty fruit in Zhuhai. Doumen is the main producing area of litchi in Zhuhai, which is distributed in low hills and terraces. The local litchi in Doumen is rich in sweet juice. The main varieties of litchi are cinnamon, glutinous rice, princess smile, poppy and Sophora branches. Huanglichi is famous far and near. The fruit tree forest farm on the west side of Huangyang Mountain and Dongwan Township in Lianxi are its important producing areas. Because of the superior geographical conditions, there are bunkers everywhere and the spring water is sweet. Litchi produced has large fruit, small juice, thick and transparent meat, green color, crisp and refreshing taste and sweet as honey.

4. Duck wrapped in Hengshan Mountain (special food)

5. Coastal citrus (specialty fruit)

6. White rattan lotus root (agricultural products)

7. Stone oyster sauce (special seasoning)

8 Fenzhou water chestnut (agricultural products)

9. Doumen Crab (Special Seafood)

10. Zhuhai gypsum crab (special seafood)

1. Pueraria lobata (agricultural products and specialties)

12. baiteng fabrics (arts and crafts major)

2. Where can I find snacks in Zhuhai?

In Zhuhai, midnight snack in a broad sense ends from 9 pm to 2 pm. The food street near Fenghuang North Shuizhu Hotel in Laoxiangzhou, the food street in Xinzhangzhou New Station Store, Lianhua Road in Gongbei, Shuangzhu Street in Ningxi and Nanping Pedestrian Street are all quite lively. Real overnight operation, even in old Xiangzhou and Ningxi.

These food streets provide seafood, porridge, flour and skewers, which are suitable for southerners to eat, fresh and delicious, while northerners eat spicy food. Therefore, it is in line with Zhuhai, a city with mixed tastes from north to south. The epidemic situation in Gongbei is the most serious, and the most lively Lotus Road in Gongbei is no longer in full bloom.

0 10-10 June10 Henazheng Seafood Hotpot (Sanzao Branch)

Sanzao town seafood hotpot

Loulou restaurant

Laimeili restaurant seafood buffet

Gongbei buffet

Hailao Hotpot (Doumen Daxin Xinduhui Branch)

Anzhen Sichuan hotpot

Japanese cuisine in Qian Shan.

Sheraton Fahua Hotel feast all-day restaurant

Wanzai buffet

Chang spring-pancake (Gree Coast Branch)

Tangjiawan/Tangjia Market Northeast Cuisine

Pang ge lia rou Xie Bao (fa Du Hua Shang branch)

Fa du Shang rou Xie Bao

Lao Chicken Soup (Doumen Jing 'an Branch)

Tan Fish Xianqingjiao Ma Shuang Grilled Fish (Jin Wan Hua Fa Du Shang No.6 Branch)

revolving restaurant

Shancheng Chongqing Hotpot (Jinwan Fahua Shangdu Branch)

3. Must-go snacks in Zhuhai

Ji Shao Begonia Fresh, Kung Fu Perch Soup, Snow Mountain Mushroom Huang Hengqin Oyster. 202165438+February 8, eating food in Zhuhai and Guangdong chefs' high quality development forum was held in Zhuhai. journalist

4. Introduction of authentic snacks in Zhuhai

There are many delicious foods with a long history in Zhuhai. The following are some snacks with a long history, which are the main parts of Luo's example. 1. Steamed ribs with chicken feet.

2. Braised pork intestines with plum sauce.

3. Bamboo surimi porridge

4. Fried snowflakes and beef buns.

5. Golden hook brine angle

6. Hometown Fried (Sweet)

7. Jin Yue shrimp dumpling king

8. Duck feet and yuba

9. White-cut chicken, chicken oil rice, white-cut lotus root assorted rice noodles, beef offal soup.

10. Seafood rice rolls, Chaozhou oysters, mixed motherwort soup, beef brisket fish noodles.

1. Pork chops, pineapple oil with cheese and eggs, milk tea with stockings, southern milk, chicken wings and garlic chicken chops.

12. pudding, fried cuttlefish balls, fried baby, red bean milk ice, sesame oil chicken soup.

13. Vietnamese train beef noodles, hand-rolled shrimps and vegetables, boneless chicken feet salad and peach tea bean jelly.

5. Zhuhai snacks

Zhuhai specialty crispy meatballs taste crisp and elastic. I ate crispy meat from the farm, one fish and three fish. This fish is fresh and not expensive.