The first one is kebab. There are many kebab shops around Kyoto station. Although mutton kebabs are common, each family has its own production skills and tastes. Among them, the kebabs roasted by charcoal fire are the most popular, fresh and juicy, and very appetizing.
The second one is chicken skewers. Unlike kebabs, chicken kebabs are made of chicken and have a more delicate taste. Special seasonings such as Japanese soy sauce are needed in the production of chicken kebabs to make the meat more delicious. If you want to enjoy healthy and delicious food, try chicken skewers.
The third is tofu. Tofu in Kyoto is famous for its delicacy and delicacy, and it is also one of the representative cuisines in Kyoto. Tofu can be mixed with various seasonings, such as chopped green onion, ginger slices and white sesame seeds. It is nutritious and suitable for everyone.
The above are three kinds of delicacies around Kyoto Station, namely kebabs, chicken kebabs and tofu. Whether you want to enjoy a delicious barbecue or try the delicate taste of tofu, here can meet your needs. On the way to Kyoto station, you might as well go to the local food store to taste these foods and feel the unique charm of Kyoto different from other cities.