2-3 crab sticks

Three eggs.

Appropriate amount of rice

Proper amount of salt

Proper amount of olive oil

Crab sticks and eggs?

Prepare the main ingredients, crab sticks are brought back from Japan in the New Year. Generally, supermarkets can buy anything, but it is best not to buy poor quality ones. I can't get away from it when I've seen it at a friend's house, and I feel bad. It's best to buy eggs that can be eaten raw, because they won't be fully cooked.

The crab stick is cut into proper length, torn or cut into filaments. Beat in three eggs, add some salt and break them evenly.

Hot rice should be put in a basin for later use.

Heat it in a small pot and add some olive oil to heat it. Then stir-fry the mixture in the second step in the pot and stir the edges with chopsticks, otherwise the eggs on the side are cooked and still alive in the middle.

Pour the crab stick eggs out of the pot at the right time, cover the rice and sprinkle with chopped green onion.