Stewed turtle with pigeon is a more nutritious tonic. "

material

condiments

Dove 1

Turtle 1

condiments

salt

Proper amount

energy

1 block

red date

Proper amount

Chinese wolfberry

Proper amount

Stewed fish with pigeons

1.

Kill the pigeons and wash them. Put the whole pigeon in a casserole and stew it with water.

Please click to enter a picture description.

2.

Slaughter wild soft-shelled turtle, chop it into small pieces, wash it, put it in a pot to boil, add cooking wine, and then blanch it to remove impurities.

Please click to enter a picture description.

3.

Stew pigeons for about half an hour in advance and add red dates.

Please click to enter a picture description.

4.

Add ginger slices

Please click to enter a picture description.

5.

Then pour in the turtle and continue to stew.

Please click to enter a picture description.

6.

Add turtle and stew for about 40 minutes. Add Lycium barbarum and salt and stew 15 minutes. Turn off the fire and take it out.

Please click to enter a picture description.

Finished product map of stewed turtle with pigeon

Please click to enter a picture description.

Please click to enter a picture description.

Please click to enter a picture description.

Cooking tips

The time of stewing turtle can be adjusted according to the softness of meat, which is not suitable for stewing.