Now is the season when colds and coughs are easy to occur. Many people go to the hospital and the doctor will tell them not to eat more of this and that. So can people who cough eat bamboo shoots? Are there any side effects of eating bamboo shoots?
Cough can eat bamboo shoots?
Cough can eat bamboo shoots. Cough is a protective reflex action to remove respiratory secretions or foreign bodies. Although it has its advantages, severe and long-term cough can lead to respiratory bleeding. There are many causes of cough, such as irritating cough and cough caused by inflammation. Need to test blood routine, make a chest X-ray to see if there is congestion in the pharynx. If it is caused by inflammation, we should actively use antibiotics to control infection. Bamboo shoots have the functions of nourishing yin, cooling blood, clearing away heat and resolving phlegm, quenching thirst and relieving restlessness, clearing away heat and benefiting qi, and have a therapeutic effect on cough.
Bamboo shoots are suitable for people to eat.
The general population can eat it.
1. Obesity and habitual constipation are especially suitable;
2. Patients with gastric ulcer, gastrorrhagia, nephritis, liver cirrhosis, enteritis, urinary calculi, hypocalcemia, osteoporosis and rickets should not eat more.
Dietotherapy of bamboo shoots
Bamboo shoots are sweet in taste, slightly cold in nature, and belong to stomach and lung meridians;
Has the effects of nourishing yin, cooling blood, harmonizing middle energizer, moistening intestine, clearing away heat and resolving phlegm, quenching thirst and relieving restlessness, clearing away heat and benefiting qi, promoting diuresis and relaxing bowels, removing toxic substances and penetrating rash, nourishing liver and improving eyesight, promoting digestion and appetite, invigorating spleen and benefiting diaphragm, clearing intestine and relaxing bowels, removing diaphragm and resolving phlegm, removing greasy and relieving hangover;
It can be used for treating anorexia, anorexia, abdominal distension and chest distress, constipation, phlegm and saliva stagnation, obesity, drunkenness and nausea.
A complete collection of practices of bamboo shoots, the nutritional value of bamboo shoots, how to do bamboo shoots well, the functions and effects of bamboo shoots, and the recipe house specially provides various cooking methods of bamboo shoots.
Nutritional value of bamboo shoots
1. Appetite and spleen
Bamboo shoots contain a white nitrogen-containing substance, which constitutes the unique fragrance of bamboo shoots. Has effects in stimulating appetite, promoting digestion, and stimulating appetite, and can be used for treating dyspepsia and anorexia.
2. Wide chest, diaphragm, defecation.
Bamboo shoots are sweet and cold, and the plant fiber contained in them can increase the retention of intestinal water, promote gastrointestinal peristalsis, reduce intestinal pressure, reduce the viscosity of feces, soften feces and facilitate excretion, and can be used to treat constipation and prevent intestinal cancer.
3. Opening diaphragm and resolving phlegm
Bamboo shoots have the characteristics of low sugar and low fat, and are rich in plant fiber, which can reduce excess fat in the body, eliminate phlegm and remove blood stasis, treat hypertension, hyperlipidemia and hyperglycemia, and have certain preventive effects on digestive tract cancer and breast cancer;
4. Enhance immunity.
Generally speaking, bamboo shoots are regarded as "products for scraping oil and reducing fat", which is not as high as plant protein, vitamins and trace elements in bamboo shoots, which is helpful to enhance the immune function of the body and improve the ability of disease prevention and disease resistance.
Conclusion: Are you all relieved after reading this article? Our friends who cough can also eat bamboo shoots. Because bamboo shoots have the effects of nourishing yin, cooling blood, clearing away heat and resolving phlegm, clearing away heat and benefiting qi, and have a therapeutic effect on cough.