As long as you open this documentary.

You have to take out a few bottles of draft beer and a bunch of small barbecues, and gout will come more violently the next day.

Strange!

Strange! !

But, Sir, how can a person be fat?

A string of life 2

Last June, a documentary exploring the dark border of diet was quietly released.

A string of life 1, douban 9.0.

Not only did it win over the gourmets hidden in the streets, but it also hit the loyalty of every audience.

After waiting for a year.

Director Chen Yingjie returned to that dirty place with his original staff.

I'll tell you directly again:

On summer nights, there are no kebabs and beer.

This is not a serious life.

Full of desire

Desire is the main theme of a string of life.

Appetite is just a small breakthrough in desire. In the poster of the second season, there is no hidden purpose:

For us, the appetite of seven meats and eight vegetables.

Appetite is the simplest desire and the easiest to satisfy.

Therefore, in "A String of Life 2", the lens style of last season is still continued.

Let the baked goods look beautiful and seduce the "sensuality" of the spectators.

All the pictures have sound.

The mutton roasted on charcoal fire is oily, and the crispy skin is stained with Chili powder and cumin noodles to enhance the umami flavor.

The meat of mutton kebabs must be fat and thin. Meat is too thin and easy to firewood, and meat is too fat and greasy.

Put the meat in your mouth while it's hot, and then have a cold beer.

The sound of "ha" satisfied the whole evening.

The whole lamb baked in the oven is crisp and tender. It was coated with spices before baking and has been tasted.

Cut the textured surface with a knife, grab a handful of mutton, meat fat and skin with your hands, and eat the two different flavors together.

The pleasure of gravy splashing in your mouth is the ultimate meaning of roasting whole sheep.

In a crowded snack bar, grilled fish must also have a name.

Bake the fish skin to crisp, add onion, garlic, pepper, Pixian bean paste and honey.

The fish is tender outside and the sauce is spicy and sweet. Take a bite. ......

Wipe your saliva quickly.

This straightforward stimulation makes empty souls and lonely stomachs draw cakes every night to satisfy their hunger.

The barbecue stalls at night are all like this. Heavy spicy and heavy salt can refresh your mind at night. Drink a few more bottles of beer and blow away a few words that you don't believe when you are drunk.

It simply and rudely stimulates desire.

It is also by eating and venting desire.

In A String of Life 2, the most common close-ups are all in the mouth.

A large piece of oily barbecue was rudely stuffed into the mouth, and the gravy dripped down the corners of the mouth without being wiped.

At first glance, there is no beauty at all.

This has nothing to do with chewing slowly and tasting delicious food.

Mouth, when biting, chewing and swallowing food, decomposes desire and enlarges desire.

However, this cruel way of treating food.

But it is the best expression of desire.

Since it is blatantly said "desire", then in A String of Life 2, the copy is also a shameful play.

Facing a pair of roast chicken wings, it says this:

Every time you lick it gently

This is another collision between oil and fat.

Chicken wings keep peanut butter waiting.

In order to meet the lingering moment.

Extremely tempting words make chicken wings and sauce blend together.

The next three-way sheep is best for barbecue.

"A String of Life 2" is not implicit, which directly leads to a boss's comment:

The bigger the kidney, the better.

The bigger the gun, the better.

The more uniform the eggs, the better.

China people's recipes are devoted to the study of sheep's life.

But also to comfort another, well-known desire.

Small dirty stalls in the middle of the night are common places, and naturally they are places to accommodate all kinds of desires.

Standing in front of a barbecue stall, there is no difference between people who bake skewers and people who eat skewers.

Not to mention, who cares about food, whether it's the third way up or down?

The world of barbecue stalls is myriad, tearing open the fig leaf of people's hidden desires.

Ren Weiqing

If the first season is to classify different kinds of mutton skewers and find the commonness of baked things.

Such as meat, vegetarian, black, home-cooked, hard and soft.

The first episode of the second season focuses on "How many do you have".

The owner of the barbecue shop turned into a tour guide in the dark, and the barbecue stall was a miniature river and lake.

Only those barbecue stall owners who have two brushes can gather people in front of a one-foot square oven.

Set up a stage for them, perform all kinds of life, ups and downs.

Some bosses can stand in front of the booth and chat with you, Hu Kan.

Not much to say, but my heart is like a mirror, a few square meters of shops.

In Shenyang, Liaoning, a small shop called Legend Chicken Rack, the boss Bin Ge is such a person.

Use a 30 kg iron frame and coke, which is a kind of coal unique to Shenyang (carbon produced by old industrial steelmaking).

The roast chicken rack can only convince the public.

He has his own temper.

When I want to play games, I can't take care of the guests and can't place an order. I went into the house to play games.

This place is like a midnight food store.

Comfort diners in the area near the store in the cold winter.

It's like a "midnight food store", but it refuses to pour chicken soup for the soul.

Watching a man eat a chicken rack, bragging to the camera.

Brother Bin is mending the knife outside:

Eating alone is crazy.

What does he eat alone at night?

His relationship with diners is more like that between cats and people.

Need each other, but don't show enthusiasm.

Alienation makes shopkeepers comfortable and diners comfortable.

There is naturally no Michelin in in the barbecue industry, and there are no chefs of several stars.

But the personality of the barbecue stall owner is enough to suppress the barbecue industry in this area.

He has the ability to bring barbecue technology to the extreme and make diners bow to him without making friends with them.

This is also a character of the barbecue stall owner.

The boss is the soul of this small shop.

There is also a small shop with the word "love".

Every university will be equipped with a barbecue stall. As long as there is this barbecue stall, the university will be complete.

On the hillside of Emei Community of Southwest Jiaotong University, there is a stall called Crescent Mountain Barbecue.

The boss beat the crescent mountain with sweet and spicy pork belly.

But that is not the point.

It's a university barbecue stall, which has always been the place where many stories take place.

It must be natural to find a place to drink.

You should be familiar with driving home drunk.

Rub wine at the next table with the trick of "truth or dare"

Knowing the opposite sex is a tacit routine.

Nobody cares whether this barbecue stall is delicious or not.

Delicious, of course, is a plus item.

It includes four years of college education.

From the isolation of freshmen to the confusion of seniors.

A barbecue stall soothed the students' panic and also carried their growing life.

There must be a stall occupying a corner of your heart.

You may not remember what your classmates looked like a few years after graduation.

But you will still remember that he drank too much and you cried like a fool.

You may no longer regret not telling the person you like.

But I regret not keeping him for a few more drinks.

As said in A String of Life:

When you feel that life is not easy

You may remember.

The people you're with.

I left my dream here.

The kebab stand is not only a place for social gathering and drinking.

It's not just a place to fill your stomach and solve the problem of gluttony.

It's your little Jianghu.

Thank you for your hospitality.

Everyone has a complex.

You even have a fixed barbecue rule.

Its standards are small wine tables, plastic stools and flies flying around in summer.

The paper towel is inferior and rough, and it still sticks to a face of confetti after wiping.

The glass was knocked over in the middle of a row, and the beer slowly soaked your mobile phone and the poker on the table.

But at this time, you don't care about your mobile phone at all.

I wiped it on my body, and continued to blush and talk to my friends with thick neck, and boasted on the table.

These stories happened in the kebab stand, much like kebabs sprinkled with salt, cumin and Chili noodles.

Hot, hot, but they all start tonight and end tonight. The taste is not suitable for fine products.

It is suitable for swallowing in large chunks.

Once drunk, no one will remember your ugly face.

I woke up the next day and was cured by this stall.

What I said and what I was ashamed of have all been forgotten.

This is just right.

Next time you come to the boss, you want to eat the same thing with tears in your eyes.

The power of A String of Life does not lie in how delicious the strings around the world are.

Yes, it reminds everyone.

The freest wine is drunk at the barbecue stall.

It allows for differences.

All over the world, kebabs can drink whatever wine they want.

The taste can be different.

After all, the shabby barbecue stall downstairs will become a holy place because of your drunkenness.

When you eat kebabs all over the country.

What I miss most is the taste of my hometown.

The focus of a series of life 2 has shifted from baking to life.

From a barbecue restaurant with a fire to people eating kebabs around the stove.

The topic it talks about is becoming more and more profound, more like the abbreviation of life fragment.

You can think of it as a food map.

You can even think that this season has made you have no desire to eat locally.

But what you don't know is that when you open the barrage, the screen is full of "thank you for your hospitality".

However, it's for those barbecue stalls who are guarding the "Ten-year Lights of River's Lake Night Rain".

The greatest respect and gratitude.

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