The cost of learning to cook is usually determined by the following factors:
1, the influence of local prices: that is to say, it depends on where you learn to cook, because learning to cook requires a lot of food training, and the purchase of these ingredients is undoubtedly calculated from tuition fees. Therefore, the more components there are in the school, the tuition will not be very cheap. On the contrary, if the tuition is very cheap, it must be theoretical training, even if there is practical training, it is only a small amount. If you can't guarantee the practical quantity, it is difficult to learn solid cooking skills.
2. Teaching mode: Some schools focus on theoretical handover, while others focus on practical training. As mentioned above, if you want to learn to cook well, you must have more practical training.
3. The purpose of learning cooking: Some people want to enter the catering industry for a long time and become a professional cooking chef. This kind of learning purpose takes two years to learn.
For more information about learning cooking, please consult cooking school, Diaoyutai in the North. Cooking school, Diaoyutai in the north, teaches eight Chinese cuisines and Chinese and Western pastry, and is taught by famous chefs from Diaoyutai State Guesthouse every semester. Diaoyutai Cuisine absorbs the advantages of domestic cuisines and is independent of the eight major cuisines, forming a unique flavor of "fresh, elegant, pure and Italian". Only when students study systematically and pass the exam can they further learn the cooking techniques of Diaoyutai cuisine and enhance their competitiveness.