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Eating kimchi tofu soup alone
Korean kimchi tofu soup

Ingredients: onion, spicy cabbage, bean sprouts, Flammulina velutipes, tofu (tofu with internal fat is also acceptable)

Exercise:

1. Stir-fry the onion in the pot, and then add the spicy cabbage.

2. Add proper amount of hot water? Add Flammulina velutipes and tofu in turn.

3. Add a spoonful of semi-Korean hot sauce, half a spoonful of soy sauce, and grunt for a while.

4. Add proper amount of chicken essence before cooking and sprinkle with chopped green onion after cooking.