Ingredients: glutinous rice noodles, black sesame dumplings, peanut dumplings.

Accessories: oil, bread crumbs, egg liquid, boiled water.

Time: 30 minutes

Exercise: Bombing

Difficulty: medium

working methods

1. Put a proper amount of glutinous rice flour into a bowl, slowly add boiling water, stir it with chopsticks into cotton wool, and knead it until it is smooth, and then make glutinous rice flour.

2. Rub the black sesame dumpling stuffing and peanut dumpling stuffing into balls with a diameter of about 1 cm respectively.

3. Take the dough of glutinous rice balls, knead it into a flat shape, wrap it with glutinous rice balls, close it and knead it tightly, and then knead it into smooth balls.

4. Take the dumplings, dip them in the egg liquid, and roll them in the bread crumbs. Everyone does this.

5. After cooking in turn, pour the oil into the pot and heat it to 50%. Add the glutinous rice balls and fry them with low heat until they are golden.

6. Finally, take out the fried dumplings, absorb some oil with oil-absorbing paper and put them on the plate. Delicious fried dumplings are ready!

Try it quickly.