Volvariella volvacea is an excellent edible raw material. It is delicious and nutritious. Cultivated in tropical and subtropical regions. It is a good source of protein. Because of this, many people like to eat straw mushrooms. There was a great demand, and many people began to plant them. There are many ways to grow straw mushrooms. Now some people grow straw mushroom because it is a common by-product. If it is used to grow straw mushroom, it can save more cost.

It's best to do it in summer. When selecting materials, we should pay attention to various materials, such as cottonseed hull, wheat straw, rice straw and so on. Or materials for cultivating Pleurotus ostreatus, but attention should be paid to selecting fresh hay that does not deteriorate. The choice of venue is also very important, which can be in vegetable greenhouse or mushroom greenhouse. It can be planted indoors or outdoors. The mycelium growth of Volvariella volvacea does not need sunlight, but the formation and growth of fruiting bodies need sunlight. It is difficult to form fruiting bodies in complete darkness. Diffuse light can promote the growth of fruiting bodies, promote the healthy components of fruiting bodies, enhance the resistance of fruiting bodies to pests and diseases, promote the transformation and accumulation of pigments, and make the fruiting bodies darker.

The nutrition needed in the planting process of Volvariella volvacea is the basis of its growth and development, and it is also an important factor for its high yield. The nutrition of Volvariella volvacea is mainly nitrogen source, carbohydrates, minerals and physiologically active substances. The results showed that the mycelium grew vigorously, the fruiting body expanded, the fruiting period was long and the yield and quality were good. Therefore, in the cultivation of Volvariella volvacea, high-quality, golden-yellow straw should be selected to replace moldy and deteriorated straw, and organic substances such as soybean straw, chicken, duck and pig, cow dung powder should be added to the straw pile to supplement nitrogen source, which is beneficial to high yield and high quality.

In the growth process of Volvariella volvacea, water is an important part of Volvariella volvacea, and all nutrients can be completely absorbed and utilized by mycelium only when dissolved in water. Metabolites of Volvariella volvacea must be dissolved in water before they can be excreted. Lack of water will hinder the growth and development of Volvariella volvacea, and even make Volvariella volvacea die. But if there is too much water, it will affect the ventilation of the culture medium, inhibit the respiratory process, and cause a large number of mycelium and buds to die.