Run Cakes for Tomb Sweeping and Ancestral Worship Tainan Municipal Annan Hospital Director Lin Rui-mo said, the history of the Run Cakes originated in the Spring and Autumn and Warring States Periods, and the Taiping Heavenly Kingdom period because of the sea bandits and thieves, under the chaos of war, there is no time to prepare sacrifices, and therefore all the food put into the crust and this offerings to the tomb, and then the Run Cakes have become the Ching Ming Festival season of the seasonal food, but also because the Run Cakes more than the spring production, also known as spring rolls, or the spring rolls, or the spring rolls. From then on, the cakes became the food of the Qingming Festival, and because they are mostly made in spring, they are also known as spring rolls or spring cakes. Vice President Wu Bunan also mentioned that the eating of cakes at Qingming Festival has become a longstanding cultural practice of the Chinese nation. Related articles Related articles Low-phosphorus-potassium pancakes Clinical Nutrition Dietitian Dr. Yi-Qin He pointed out that a commercially available pancake has a potassium content of about 480 milligrams (mg) and a phosphorus content of about 240 mg, which is not suitable for patients with chronic kidney disease to consume. Suitable for kidney patients to consume "low phosphorus and potassium Vietnamese flavor pancake", you can use the Vietnamese spring roll skin and winter flour as a substitute, not only low protein content, is a low-nitrogen starch, kidney patients can feel at ease to eat. For example, you can choose low-potassium vegetables such as cabbage, bean sprouts, gourd, jicama, onion, and fungus, etc. Peanut flour belongs to the nut and seed category, which should be avoided as much as possible due to its high content of phosphorus and potassium ions, and you can also make dipping sauces with natural ingredients such as green onion, ginger, garlic, chili pepper, and lemon juice. Balanced Nutrition and Healthy Rumplestiltskin A healthy rumplestiltskin for the general public can be found in a whole-wheat rumplestiltskin, which can be used to increase the amount of fiber. The company's products are also available in a variety of different sizes and sizes, including: (1) a variety of products that can be used for a variety of purposes, (2) a variety of products that can be used for a variety of purposes, (3) a variety of products that can be used for a variety of purposes, (4) a variety of products that can be used for a variety of purposes, (5) a variety of products that can be used for a variety of purposes, (6) a variety of products that can be used for a variety of purposes, (7) a variety of products that can be used for a variety of purposes, and (8) a variety of products that can be used for a variety of purposes. Nuts and seeds are rich in monounsaturated fatty acids, vitamin E, fiber, magnesium and other nutrients, with the function of protecting the heart, it is recommended to consume 1 portion of nuts and seeds every day (= 1 tablespoon of shelled nuts and seeds, about 10 grams), you can reduce the incidence of cardiovascular disease. Mastering the three high and one low principle of eating healthy good taste He Yi-Qin dietitian said that the public should grasp the less oil, less salt, less sugar, high-fiber "three high and one low" principle, as far as possible to use the Kawaii hot or boiled way to deal with the food, and less processed food, to avoid adding extra salt, soy sauce, and in addition to the choice of whole-wheat rundown crusts, seasonal fresh vegetables, such as leeks, cabbage, bean sprouts, carrots, etc., you can make a balanced nutrition and delicious health rundown. Subscribe to the Healthy Love Live video channel, read health knowledge easier Join, every day attention to your health! LINE@ ID: @ : /supply/article/26291/ Ching Ming Run Cake grasp the three highs and one low, healthy, delicious and seasonal Keywords: Run Cake, Qingming Festival, Lin Rui Mo, He Yi Qin, h,