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Practice of making steamed bread with corn flour and white flour
Make steamed bread with corn flour and white flour, and scald it with boiling water with half a bowl of corn flour. When you can't cook by hand, put some yeast powder to melt in warm water and stir it in. When you put half a bowl of white flour, stir it by hand and put it in a local warm place to double it. Now use water to make up. Steamed steamed bread is delicious. When you make a pot with cold water and steam it in the pot for 30 minutes, it is cooked. The food after waiting in Huang for a while is delicious.