We all know that the New Year’s Eve dinner is an important dinner in the family. It is also eaten on the eve of New Year’s Eve every year. The family will get together to have dinner, which is very lively. There are many dishes for New Year’s Eve dinner, and different dishes have different meanings. So what are the auspicious dishes for New Year’s Eve dinner? Let’s take a closer look below! What are the dishes with auspicious names for the New Year’s Eve dinner?
There are actually quite a lot of home-cooked dishes with auspicious names for the New Year’s Eve dinner. In Guangdong, the auspicious dish names are usually homophones of food, which are delicious and meaningful. auspicious.
Now, according to Guangdong customs, we will introduce some Xiangxiang dishes for New Year’s Eve dinner that are suitable for a family of seven or eight and are popular among Cantonese people. 1. Fortune Oyster Soup
Soup is a must-have for Cantonese people. Nostoc oyster soup symbolizes good fortune and good things, and there are also arrowroot mushrooms in it, which means having a baby, which means "a baby will make a good fortune". People who do business love it most. 2. Good luck and good fortune
Let’s talk about the chicken on the Chinese dining table, which is white-cut, with ginger and green onion... No matter how you prepare it, it is always "good luck (chicken) and good fortune". But for the sake of simplicity, the chicken can be soaked in Nostoc oyster drum soup and turned into a dish of plain chicken, with minced garlic as a dipping sauce, which represents careful budgeting. 3. There will be more than one year after year
The homophonic word for fish is "surplus". Choosing turbot to steam it is called "more than one year after year", and there will be more and more treasures. 4. Getting rich easily
The pig's hand means getting rich easily, and whatever you do will go smoothly. Guangdong people like to use lotus root to stew pig's knuckles. The pig's trotters are shiny and crispy, and the lotus roots are fragrant and waxy. Suitable for all ages. 5. Be proud of yourself
Choose lamb ribs, soak them in cold water first and then heat them to make the soup. You only need to remove the foam that is constantly stirred up, then take out the lamb chunks, stir-fry the lamb chunks and add some of the lamb ribs. Mutton soup and ingredients are made into mutton stew. The dipping sauce for the mutton can be chosen according to everyone's taste. This dish is also suitable for the elderly and children. 6. To attract wealth and treasures
This dish is actually duck paws and mushrooms stewed, also called "duck paws and money", which means "to attract wealth and treasures". Braised duck feet and mushrooms, and then put boiled lettuce on the bottom, which means full of wealth. 7. Diligence and conscientiousness
Although everyone likes to make money, the traditional Chinese virtues cannot be lost. They say that God rewards diligence. Stir-fry celery with fresh lilies and carrots, which symbolizes hard work. Refreshing and tasty. 8. Happy Years
Place the prawns at the bottom, put scallops and scallops on top, and steam them together in a large pot to make the taste even sweeter. The color of the prawns is red and bright, and prawns have the same pronunciation as "ha", which means joy all year round and year after year.
In China’s New Year’s Eve dinner, whether it is chicken, duck, fish, fish, shrimp, seafood, or even vegetables or radishes, it can be made in a home-cooked manner. There is no need to use fancy dishes or any exotic food. As long as you give it a festive and pleasing name, it will be a festive and auspicious New Year dish. A good dish for New Year’s Eve dinner: Braised fish with plenty of food every year
The first thing I should recommend is a delicious braised fish. Generally, the main dish for New Year’s Eve dinner is besides meat, and the main dish is on the dining table. Some seafood main dishes consist of fish, and New Year’s Eve is about reunion and auspiciousness, so the fish used are all even numbers. In this way, the fish we make not only tastes good, but also has auspicious meanings. We You can call this fish a surplus every year or a carp leaping over the dragon's gate. Both of these names have more auspicious meanings. And when cooking this big fish, you can put some flower shapes made of vegetables on the edge of the plate as decoration. It is indeed a good choice to make a delicious main dish. A group of harmonious Sixi meatballs and fried dumplings
These generally require some round vegetables, which also means reunion, and we also have a harmonious taste when eating such dishes, so When we are preparing dishes, we can make some delicious Sixi meatballs or fried dumplings to eat. We can not only cook them but also make them into staple food balls.
If you are cooking, you can make some radish balls to eat. This can be served as a dish for the New Year’s Eve dinner or as a cold dish. The other way is to make it into a staple food. For the staple food, we can make sweet potatoes. Meatballs are made by mixing steamed sweet potatoes and glutinous rice flour. The outer layer has only a slightly thin shell, but the inside is really soft and delicious sweet potato balls. This way, when we feel greasy while eating stir-fry or need a staple food , you can eat a small and delicious sweet potato ball in one bite. The meatballs with this taste or meaning of reunion are also a very good choice. Stir-fried seasonal vegetables full of spring
Delicious stir-fried seasonal vegetables are also indispensable for the New Year’s Eve dinner. Among the sumptuous dishes on New Year’s Eve, in addition to big fish and meat, these are delicious and can be served on the table. In addition to eating decent meat dishes, we also need to prepare a few vegetarian dishes such as stir-fried seasonal vegetables. If we feel greasy when eating, we can change the taste a little. It is also good to make delicious stir-fried seasonal vegetables. In addition, its meaning is also very good, it can be called full of spring, which represents the vitality of spring. It is also a special dish at the New Year's Eve dinner, so that we will feel very meaningful when eating it. When is the New Year’s Eve dinner?
The New Year’s Eve dinner on New Year’s Eve is usually around 7 to 8 o’clock.
"If you have money or not, go home to celebrate the New Year." Our Chinese tradition is to reunite the whole family during the Spring Festival. So I think the most heartwarming New Year's Eve dinner is when the whole family gathers together around a big round table. There is a steaming hot pot in the middle of the table. There are circles of delicious dishes around the hot pot. Everyone is lively. , raise a glass together to welcome the new year.
Before the meal, a huge firecracker will be set off. The children are afraid and love it, and ask adults to help cover their ears. They want to hide and watch, as the firecrackers crackle and explode in the air. The red skin was everywhere, bringing up a puff of smoke, and then the familiar smell of gunpowder penetrated the nose, as if the smell of childhood was back. Next, dinner is about to begin. Let’s raise a toast together to say goodbye to the past year. I wish everyone a happy new year.
When I returned to this warm harbor and raised my wine glass, my family’s smiles were particularly bright, not because of anyone’s achievements, but simply because the family was back home and we were reunited. The time of reunion allows people to naturally let go of the fatigue of working outside. Everyone looks back at the old times together and looks forward to a better new year. How long does the New Year's Eve dinner usually take?
About one to two hours.
It takes more than two hours just to prepare the New Year’s Eve dinner here. Not only is there a lot of things to prepare, but the preparation process is actually quite useful. While helping my mother work around the house, I taste the spring rolls and freshly baked meatballs made by my family. This process contains a strong flavor of the New Year.
Eating New Year’s Eve dinner is also a very happy thing. This time will last about one and a half to two hours. The winter in the north is relatively cold, and even if the food is a little cold, it can't stop the enthusiasm of relatives at the New Year banquet. What’s the most heartwarming way to eat New Year’s Eve dinner? I think New Year’s Eve dinner is the most heartwarming if it is prepared with family and busy work at home. Even cooking a table of delicious dishes in a big hotel in the city cannot match this feeling of New Year's Eve.