Air Fryer Chicken Wings at 180 degrees takes 15-18 minutes.

Required ingredients for making: chicken wings, salt, soy sauce, black pepper sauce, cooking wine, cumin powder, small yellow ginger seasoning, pepper.

Practice Steps:

Step 1, Ingredients: Chicken wings, wash the chicken wings, surface scoring knife.

Step 2: Add salt, black pepper sauce, cumin powder, pepper, soy sauce, small yellow ginger seasoning, cooking wine.

Step 3: Scratch the seasoning with the chicken wings and marinate for 2 hours.

Step 4: Put the chicken wings into the fryer basket of the deep fryer, start the air fryer, select the chicken wings function, fry for 10 minutes, then turn over and fry for another 5 minutes.

Step 5: The sizzling chicken wings will come out of the oven.

Cooking Tips:

1, fried chicken wings will not appear scaly, depends entirely on the coating of powder when the kneading technique, be sure to in the case of dry flour completely buried chicken wings under the kneading, so more than a few times to try.

2, chicken wings dipped in the water, do not turn, to prevent the water to wash out the batter, such as washed out if you can be wrapped in flour again.