1, the production of slippery meat section to use pork.

2, practice: you need to cut the pork into segments, and then salt, eggs, shaoxing wine marinade it, and then give it coated with cornstarch and fried to golden brown;

3, and then in turn will be the onion, ginger, garlic, meat segments and marinade made of soy sauce, shaoxing wine, cornstarch, vinegar and other seasonings into the pan and stir fry can be.