The main components of Kaempferia galanga (Kaempferia galanga) are naphtha, ethyl cinnamate, and camphene. The rhizome also contains kaempferol, and kaempferin.
How to Eat
Sand ginger can be used as a seasoning in a variety of dishes, whether it is eaten with chicken, beef, or pork, it has a delicious flavor.
Ginger can be used to make marinade or as an ingredient of "five spices".