Lychee in the refrigerator to seal it
Lychee in the refrigerator to seal it, lychee a lot of time on the market is particularly cheap, we all like to buy some more. But the problem is, if the lychee is not properly preserved, it is easy to be bad. The refrigerator is a good helper for food preservation, to see the lychee in the refrigerator to seal.
Lychee in the refrigerator to seal 11, lychee in the refrigerator to save to seal.
It is recommended that the fresh lychee fruit in a relatively sealed container, due to the respiration of the lychee itself, the release of carbon dioxide, less oxygen and more carbon dioxide in the container, it will spontaneously form a low oxygen content, high carbon dioxide content of the storage environment.
Using this method of storage of lychee, at a low temperature of 1 ℃ -9 ℃, can be preserved for 30 days, at room temperature can be preserved for 6 days, the quality of the change is not big, which vitamins slightly reduced, but does not affect the flavor.
Which layer of the lychee in the refrigerator to save good
2, the best in the fresh area, do not put in the freezer area, will be ice bad.
Put in the freezer, but will be "frostbite", lychee's outer skin color will darken, the inner rind will appear some like burns like spots, often can not eat again. In addition, the lychee will be placed in the 0 ℃ environment for a day, that will make its skin black, flesh flavor.
Lychee how to save
3, 1, cool place to save
Lychee too long branch stalks cut off, and then lychee into a plastic bag and tighten the bag, placed in the shade. In this way, the color, aroma and taste of lychee will remain unchanged after a few days.
2, ayurvedic preservation
ayurvedic preservation of lychee time is also effective, because ayurvedic antiseptic effect.
3, refrigerated preservation
Cold short-term lychee to be consumed, you can refrigerated preservation. If you intend to keep it for a longer period of time, you can put it in the refrigerator and freeze it.
4, dried lychee
If you do not need to store fresh fruit, you can make lychee into dried lychee, which can be preserved for a long time. If the weather is sunny, you can use the sunshine to dry lychee; if the weather is not good, you can use the oven to dry.
Lychee in the refrigerator to seal it 2What is the nutritional value of lychee
Lychee is rich in nutrients, per 100 grams of lychee meat containing 0.7 grams of protein, 0.6 grams of fat, 13.3 grams of sugar, calcium 6 mg, phosphorus 34 milligrams, 0.5 grams of iron, 193 milligrams of potassium, magnesium 17.8 milligrams and a variety of vitamins, Organic acid, pectin and so on.
Can lychee be put in the refrigerator
Lychee can not be stored in the refrigerator. If placed in the refrigerator, but will be "frostbite", the outer skin of the lychee color will darken, the inner peel will appear some like burns like spots, often can not eat again. Lychee in 0 degrees Celsius environment for a day, will make its skin blackened, pulp flavor. If you insist that you must put it in the refrigerator, it is best to put it in the freshness zone, and it is best to keep it for no more than two days.
Lychee how to save
1, can be too long lychee branch stems cut off, and then lychee into a plastic bag, and tighten the mouth of the bag, placed in a cool place.
2, if possible, can be filled with lychee plastic bag immersed in water. In this way, the lychee after a few days of its color, aroma and taste remain unchanged.
3, the fresh lychee fruit in a relatively sealed container, due to the respiration of the lychee itself, releasing carbon dioxide, less oxygen and carbon dioxide increase in the container, will spontaneously form a low oxygen content, high carbon dioxide content of the storage environment.
Lychee in the refrigerator to seal it 3Fresh lychee can be put in the refrigerator
1, can be put in the refrigerator.
After picking down the lychee, usually after 1-3 days of transportation to reach the hands of consumers, the skin will inevitably be bumped in the transportation process, coupled with the lychee's 's flesh is rich in juice, it is very easy to breed bacteria and deterioration, therefore, the home has a refrigerator, it is still recommended that you buy fresh lychee in the home of the refrigerator freezer to preserve the freshness.
If you buy back the lychee is relatively fresh, there is no rotten flavor and no damage, generally in the 3-5 degrees of the refrigerator freezer to save 2-5 days is not a problem.
Lychee in the refrigerator or frozen
2, both can.
Lychee in the refrigerator in the freezer, save time is not as long as the freezer time, but the advantage is to take out the lychee will be able to immediately eat it, and lychee flavor is also preserved better.
Lychee can also be placed in the freezer, you can put the complete lychee directly in the freezer to save, you can also peel the shell to remove the core of the lychee flesh in the refrigerator freezer to save, so that you can save more than half a month, frozen lychee to eat when the flesh of the rustle crunchy, very refreshing, but not as fresh as the lychee is so sweet and juicy, and thawed after you have to eat in time, or it will be spoiled. Otherwise, it will be bad.
Lychee not put in the refrigerator will be bad
3, if you buy the lychee is relatively fresh, then as long as the preservation of proper, not in the refrigerator is also able to save 1-3 days will not be bad.
If the original buy lychee is not too fresh, such as the lychee itself through the smell of decay, and lychee surface oozing sticky juice, it means that there are lychee inside has long been rotten, not eaten in a timely manner, not in the refrigerator, the rest of the lychee will only be bad more quickly.
Suggestions:
After a large number of lychee on the market, the price is about the same every day, it is recommended that the same day to buy the same day to eat, so that the lychee to eat is fresh, but also to avoid lychee in their own hands to put rotten.
Lychee without a refrigerator how to save
4, 1, cool place to save
First buy back the lychee to pick, will crack or has been rotten lychee pick out, and then with the basket loaded, placed in the home in a cool ventilated place, if the temperature is not too high, it can be saved for 1-3 days. If the indoor temperature is very high, it is still recommended to buy it and eat it directly.
2, well preservation
If there is a well at home, then you can put the selected lychee in a basket and hang it with a rope at a height of 10-20 centimeters away from the surface of the well, so that it can be preserved for 2-3 days. Because the well water is warm in winter and cool in summer, the temperature near the water surface is also relatively low, which is conducive to the preservation of lychee.
Lychee in the refrigerator to seal it 4Lychee can be put in the refrigerator to chill
1, can be put in the refrigerator to chill.
Lychee water, high sugar, high carbohydrate content, belonging to the high-energy fruits, fresh lychee picking will need to be eaten immediately, temporarily eaten lychee can be placed in the refrigerator chilled preservation, but lychee will continue to respiration after picking, should not be kept for too long, it is best to eat all the next day.
Fresh lychee can be put a few days
2, 1-2 days.
The shell of the lychee looks well sealed, in fact, it is not, lychee shell pores are very developed, after picking the water began to lose, in the higher temperature environment to save the lychee shell will also appear browning reaction, in the respiratory effect, lychee flesh nutrients will be quickly consumed, the nutritive value is greatly reduced, so the fresh lychee is best to eat as you buy, so that the taste, appearance and The best thing is to eat fresh lychee as soon as you buy it so that the taste, appearance and nutritional value are all the best.
How long can lychee be kept in cold storage
3, in the professional fruit and vegetable cold storage, lychee can be kept for a longer period of time, generally can be kept for more than 3 days, no taste, discoloration.
Professional fruit and vegetable cold storage can adjust the temperature and humidity, set the environment into the most suitable preservation environment for lychee, so as to extend the edible time of lychee.
Lychee refrigerated or frozen
4, both can, depending on individual needs to decide.
Eat not finished lychee the next day to eat can be placed in the refrigerator to freeze, after two days to eat can be placed in the freezer layer to save, lychee is the preservation of a relatively short period of time fruits, daily in the preservation of lychee, it is best not to be placed at room temperature to save, it is recommended to use a ziplock bag, according to the needs of the refrigerator to save.
How long can lychee be preserved in a rush
5, a week or so.
Lychee frozen is one of the methods of preservation of lychee, so that the preservation of lychee, generally within a week can be taken out and eaten, placed too long, lychee flesh will appear frozen reaction, lychee nutrients will also have a loss of lychee, reducing the nutritional value of lychee, generally recommended that the preservation of frozen lychee should not be more than a week.