Ingredients
Sautéed Green Beans
350g
(edible) black fungus
50g
ingredients
Proper amount of oil
Proper amount of salt
Ginger amount
Garlic right amount
Method of frying black fungus with green beans
1
Choose green beans, soak them, wash them and drain them.
2
Pour into a hot pot and dry for about 2 minutes.
three
Pour in proper amount of corn oil and stir-fry until 9 minutes cooked.
four
Pour in black fungus and stir-fry over high heat. Order some warm water.
five
Drain the water, sprinkle with salt, pepper and vinegar, and serve.
Tips
Black fungus is sent in advance.
foreword
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