Heat. Heat scones in a microwave oven or oven to make them soft again. Red bean scones are traditional snacks in China. Its main ingredients are red beans and flour. Besides red bean scones, there are many other kinds of scones, such as scallion cake, bean paste cake and so on. The process of making scones is relatively simple, but attention should be paid to the temperature and the intensity of pressing, so as to make delicious scones with soft export feeling and rich flavor.