1. Bamboo shoots
Bamboo shoots are low in fat, sugar and fiber. Eating bamboo shoots can help intestinal peristalsis, help human digestion, eliminate food accumulation, prevent constipation and prevent colorectal cancer. Because it contains little fat and starch, bamboo shoots are natural low-fat and low-calorie foods, which are deeply loved by many dieters.
2. Eat chicken instead of chicken skin
Chicken has high digestibility, is easily absorbed and utilized by the human body, and has the functions of strengthening physical strength and keeping fit. Dieters can eat skinless chicken because almost all the fat in chicken skin. Chicken contains 23.3 grams of protein per 100 grams, and the fat content is only 1.2 grams, which is far lower than other livestock meat. Eating some chicken properly will not lead to obesity.
3. Cauliflower
100g broccoli has a calorie of 27 kcal. The nutrients in broccoli are not only high in content but also comprehensive, mainly including protein, carbohydrates, fats, minerals, vitamin C and carotene. In addition, the mineral composition of broccoli is more comprehensive than other vegetables, and the content of calcium, phosphorus, iron, potassium, zinc and manganese is very rich, which is much higher than that of cruciferous cabbage.
tomato
The calorie per 100g tomato is17kcal. Tomatoes are rich in vitamin A, vitamin C, vitamin B 1, vitamin B2, carotene, calcium, phosphorus, potassium, magnesium, iron, zinc, copper and iodine, as well as protein, sugar, organic acids and cellulose. Moreover, they are full of water and taste very good.