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Why should Snow Birdnest be stewed under water? How long do you need to cook the bird's nest?

Generally speaking, whether it is bird's nest or snow swiftlet, the best method recommended by merchants is to simmer it under water, which is a practice that many people don't quite understand. So, why do we need to braise the bird's nest in water? How long does it take to cook the bird's nest?

Why should the Snow Bird's Nest be stewed in water

Stewed in water, the only way to maximize the retention of nutritional value, stewed in water is to put the raw materials into the porcelain, ceramic mantle, plus onions, ginger, wine and other seasonings and broth, the mantle will be put into the pot of water (the pot of water needs to be lower than the mouth of the mantle to the extent that the boiling water is not immersed into the degree of), tightly covered the lid of the pot to not make the gas leakage. Burn with high heat. So that the pot of water constantly boiling, about three hours or so that can be stewed. This stewing method can make the fresh flavor of the raw materials is not easy to lose, the dishes made of fresh flavor enough, clear soup.

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How long to cook the snow swallow

30 minutes or so, do not stew more than 1 hour, the snow swallow will melt into water.

5 Ways to Make Snow Bird's Nest

Snow Bird's Nest was originally only used as a royal supplement for the aristocrats of various countries, and its own needs could not be met, so it was not popularized in other countries before 2000. 2000 years later, with the extreme pursuit of health and wellness by Chinese consumers, Snow Bird's Nest began to be introduced to the developed areas such as Guangzhou, Shenzhen, and so on.

Snow Bird's Nest is a plant resin, a new type of nourishing and nourishing product. It is a new type of nutritional supplement. It is named Snow Bird's Nest because it is more like bird's nest after being soaked in crystal clear water. It has the effect of hydrating and moisturizing, reducing fat and laxative.

Peach Gum Snow Bird's Nest Silver Ear Soup

1, ready saponin rice, peach gelatin, snow bird's nest.

2, soak the saponaria rice, peach gelatin and snow swallow in cold water for about 24 hours, it is recommended to soak them separately for easy sorting.

Peach Gum and Snow Bird's Nest are both plant secretions that will precipitate impurities when soaking, changing the water 3 or 4 times in the middle.

3, remove all impurities, clean and drain.

4, soak the fresh fungus for 20 minutes, tear into small pieces, standby.

5, red dates to the core.

6, add water to the pot, add saponaria rice, peach gelatin, Xueyan, red dates.

7, add fresh silver fungus.

8, large fire boil open and then cook for about 3 minutes.

9, turn small fire boil 30 minutes.

10, add rock sugar, small fire boil about 10 minutes until the sugar completely dissolved.

11, the beauty of peach gelatin and silver ear soup is ready--

Cranberry ice sugar stewed snow swallow

1, prepare the materials.

2, Snow Bird's Nest soaked in mineral water for a day and a night until completely soaked, change the water twice.

3, soak the bird's nest, filter out impurities, and put it into a casserole

4, fill the casserole with water, and put in the cleaned dried cranberries

5, put the casserole on the fire, medium heat and boil, and then simmer for 20 minutes

6, put in the rock candy and continue to simmer for 5 minutes

7, and then stir to turn off the heat

7, and finally stir to turn off the heat

This is a good idea. p>

Peach Gelatin Snow Lotus Seed Bird's Nest Silver Fungus Soup

1, all the materials soaked and ready

2, all the materials into the stew pot

3, add goji berries

4, and then add the right amount of water

5, into the water stew

6, and then finally put the icing sugar can be flavored

6, and so on

6, the last put rock candy.

Milk Stewed Bird's Nest

1, prepare the materials

2, soak the bird's nest and wash it well

3, soak the bird's nest and the cranberry into the stew pot

4, add the right amount of water

5, put it into the water stew and set it to 1 hour

6, put it into the stew pot and set it to 1 hour

6, out of the oven into the rock sugar

7, and then add milk, and finally you can get out of the pot

Snow Birdnest Stewed Eggs

1, Snow Birdnest soaked well in advance, fished out and drained to be used.

2, put the snow bird in a container, add the right amount of rock sugar and cold water, put the pot into the steam for half an hour and then take it out and put it to warm state.

3, the egg knocked into a large bowl, whisked into the egg.

4, Snow Bird's Nest with rock sugar water into a bowl, and then injected into the egg, mix well. Fish out small air bubbles on the surface, cover with plastic wrap.

5, put the snow bird's egg in the pot inside the water steam 10-15 minutes

6, turn off the heat and continue to simmer for 10 minutes, remove it can be eaten.