The taste of pepper salt and numb and fragrant and salty, with it made a variety of food is very popular, such as pepper salt cakes, pepper salt five spice beef jerky, pepper salt shrimp, pepper salt pork ribs, etc., think of all need to drool. The production method of pepper salt is simple and clear, listen to the name to understand taking hemp pepper, salt mixed into, but to taste particularly fragrant, only with these 2 kinds is not enough.

After the winter cold weather, I often give the children to do some high-fat fried food, such as fried sesame flowers, fried radish balls, etc., sprinkled with some of the production of pepper salt, the family feast, are said to be delicious, have not eaten enough.

In fact, the effect of pretzel salt is not limited to making "pretzel-flavored" specialties, in fact, the usual fried dishes can be used to cook with pretzel salt, salt flavor than the general flavor to be much more fragrant, and ultimately added spices, even if only go to add some pretzel salt, the taste of the dish is also very tasty.

Nowadays, the ambient temperature of the national region almost all fell to 10 ℃ below, cold wind, many people will eat spicy hot, charcoal grilled meat, with their own production of pepper salt as dipping material, taste is excellent, not as bad as the taste outside.

Today I and share with you a secret recipe for pretzels, we have used the family for more than ten years, family and friends are so love this type of flavor, no matter what you do is delicious, like the fast collection, hand make a jar of it.

Pepper salt specific flavor or salt flavor, aroma just to assist, so the amount of salt is a lot is. Prepare 500 grams of salt, 100 grams of sesame pepper, 30 grams of pepper, 50 grams of fennel, 20 grams of chili powder, 50 grams of sesame seeds in advance. Any material is ready, no need to clean up, neat frying pan without water or oil, immediately poured into the sesame pepper, pepper, small hot pot for a few minutes, fried aroma and hemp flavor.

Add fennel, once again small fire stir fry aroma, fennel aroma and sesame pepper is not the same, so that the layers of fragrance more colorful. Pour in the sesame seeds, stir-fry over low heat until brown and the white sesame flavor is strong, then remove from the heat. Sesame contains vegetable oils, add it so that pepper salt is not so boring, the taste is more moist.

Pour into the chili noodles, stir fry quickly for 30 seconds, chili noodles are easy to paste, so turn off the fire and then put it in, the use of the pan's warmth of the chili pepper noodles can be fried out of the spicy flavor. Pour out the spices to cool, then add salt to the pan and sauté over low heat to dry out, but remove from the heat when the hue is getting brown.

Pour the spices into a multifunctional food processor to make a powder, then add the dried salt and mix well, and store in a sealed jar in the shade with natural ventilation.

Pepper salt is a composite seasoning, but also based on their own taste to adjust the amount of seasoning, such as love hemp some of the ability to enhance the amount of pepper, love a little spicy can add a little more chili pepper, love a little bit of oil on a little more sesame seeds.