fig calories
fig can be processed into jam, preserved fruit, canned food, fruit juice, fruit powder, candied fruit, syrup and series of drinks, and it is a pollution-free green food.
The fruiting period of figs is quite long. From June to November, there are more than five months of fruit harvest every year. The single fruit weight of improved varieties is generally 5-1 grams, and the weight of larger fruits can reach more than 15 grams.