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Fried chicken with dried day lily
Day lily has the effects of clearing away heat and diuresis, detoxicating and detumescence, stopping bleeding and relieving vexation, widening chest diaphragm, nourishing blood and calming liver, promoting diuresis and promoting lactation, relieving sore throat and widening chest, clearing away damp heat and promoting milk production. The following is the method of fried chicken with dried daylily that I collected for you. Let's try it together!

Fried Chicken with Dried Day Lily Ingredients

Ingredients

Half a chicken

ingredients

2 teaspoons of salt

Peanut oil right amount

Proper amount of soy sauce

Appropriate amount of day lily

Fried chicken with dried day lily:

1. Daylily is soaked in advance.

Step 2 Wash your hair after soaking.

Step 3 prepare ginger and chop it.

4. Cut the chicken into pieces, add half of ginger, salt, soy sauce, cooking wine and oil and marinate for 20 minutes.

5. Preheat the pan and add oil. When the oil is warm, saute the ginger until fragrant.

6. Pour the chicken down and fry it until it is dry.

7. Pour in the daylily, stir-fry for two minutes, pour in the light soy sauce and stir-fry.

8. Add water and boil for 8 minutes.

9. Finally, the juice is almost collected and the pot can be served. Before the salt comes out of the pot, try to see if it tastes good enough. If it is not enough, add salt again.

Tips

Don't soak the day lily for too long, it is better to soak it for about half an hour. My chicken is a semi-finished chicken. It was steamed for about 10 minutes. You can do it without steaming