1 Drunken mixed with small white shrimp

Ingredients: 400 grams of small white shrimp, 5 grams of carrots, 3 grams of green and red chili, 10 grams of salt, 10 grams of oyster sauce, 10 grams of yellow wine, 10 grams of seafood sauce, 5 grams of monosodium glutamate, 5 grams of sugar, 10 grams of white wine, 5 grams of garlic, 5 grams of ginger, 5 grams of green onions.

Method:

1, first small white shrimp out of the wash with yellow wine soaked 10 minutes.

2, will be garlic, ginger, green onions, green and red pepper, carrots are cut into cubes, add salt, oyster sauce, seafood sauce, monosodium glutamate, sugar, white wine mixing into drunkenness, and then drunkenness poured in the small white shrimp on the mix can be on the table.

2 white shrimp boiled in brine with wine

Ingredients: one catty white shrimp, a spoonful of mash, salt, ginger.

Directions:

1, first boil the water in the pot, add the right amount of salt, ginger and a spoonful of mash (instead of cooking wine).

2, pour in the cleaned white shrimp, until the shrimp body color white bow can be served into the soup pot.

Tips: (can not be cooked for a long time) this dish soup clear shrimp white, simple, to mash instead of wine, one to keep the soup clear, two in the original salty and fresh taste with a little sweet can be recalled to increase the aroma, is a bit of innovation of the local peasant dishes.

3 brine white shrimp

Ingredients: 300 grams of white shrimp, cooking wine, scallions, ginger, salt, monosodium glutamate each appropriate amount.

Method:

1, the white shrimp rinsed, scallions cleaned and cut into pieces, ginger peeled and cleaned slices.

2, the pot on the fire, add white shrimp, water, scallions, ginger, salt boiling.

3, cook to break the raw, skim off the foam, add monosodium glutamate, fish into the basin, go to the scallion, ginger, scooped into the original broth that is.

4 white shrimp onion oil explosion

Ingredients: 400 grams of white shrimp, green onions, ginger, garlic, steamed fish soy sauce.

Practice:

1, the pot of oil, the two sections of the onion cut open, put slowly frying scorched fish out, into the clean white shrimp over high heat fried white.

2, leave the oil in the pot, burst the ginger and garlic slices and shallots, put the fried white shrimp.

3, put the appropriate amount of soy sauce and stir fry evenly.