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Wuxi Sauce Pork Ribs (ancient city food, traditional taste)

Wuxi Sauce Pork Ribs is a traditional famous dish in Wuxi City, Jiangsu Province. This dish has a long history and originated in the Ming Dynasty. It is said that a chef accidentally spilled soy sauce into the pot while cooking the ribs. As a result, the cooked ribs were delicious in color and flavor, and were deeply loved by people. Since then, Wuxi Sauce Spare Ribs has gradually become a specialty delicacy in Wuxi City, and is very popular among tourists and diners.

Materials and production steps of Wuxi Sauce Pork Ribs

Materials:

1. Pork ribs: 500 grams

2. Onion and ginger Garlic: appropriate amount

3. Cooking wine: appropriate amount

4. Salt: appropriate amount

5. White sugar: appropriate amount

6. Light soy sauce : Appropriate amount

7. Dark soy sauce: Appropriate amount

8. Chicken essence: Appropriate amount

9. Sesame oil: Appropriate amount

Steps:

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1. Wash the pork ribs, cut into small pieces, and blanch them in boiling water to remove the fishy smell.

2. Pour an appropriate amount of oil into the pot. When the oil is hot, add onion, ginger and garlic and sauté until fragrant.

3. Add pork ribs and stir-fry evenly.

4. Add appropriate amount of cooking wine and cook until the wine is fragrant.

5. Add appropriate amount of salt, sugar, light soy sauce, dark soy sauce, and chicken essence, and cook until the juice is thick and the meat is tender.

6. Add appropriate amount of sesame oil and stir-fry evenly.

7. Place on a plate and sprinkle with appropriate amount of chopped green onion.

The taste and characteristics of Wuxi Sauce Spare Ribs

Wuxi Sauce Spare Ribs have a unique taste, the meat is fresh and tender, melts in your mouth, the sauce is rich in flavor and has a long aftertaste. This dish is bright red in color, charred on the outside and tender on the inside, and full of aroma, making people salivate. The characteristic of Wuxi Sauce Pork Ribs is that the sauce is glutinous but not greasy, and the flavor is rich but not too greasy. It is a delicacy that is both delicious and nutritious.

End

Wuxi Sauce Spare Ribs is a traditional delicacy with a long history and unique taste that is loved by people. The steps for making Wuxi Sauce Pork Ribs are simple and the ingredients are easily available. It is a family delicacy and banquet delicacy. If you are interested in Wuxi Sauce Spare Ribs, you might as well make it yourself and taste the unique charm of this delicacy.