Guizhou Shui Cheng Mutton Rice Noodle Chili Noodle 50g, soybean oil 100g. do as follows:

1, take appropriate amount of chili noodle, put it into a small bowl.

2, in order to put the amount of refined salt, white sesame seeds, cumin.

3, then add black sesame seeds.

4, frying pan into the appropriate amount of soybean oil, boiling.

5, pour the oil on the chili noodles and sesame seeds and other ingredients, stir evenly to serve.