The harm of drinking too much beer to abdominal obesity is one of the main factors to accelerate aging. At present, it has been proved that there are more than 15 diseases that lead to death directly related to abdominal obesity, including coronary heart disease, myocardial infarction, brain embolism, breast cancer, liver and kidney failure and so on. Previously, studies have shown that men with a "beer belly" are eight times more likely to get high blood pressure, five times more likely to get coronary heart disease and seven times more likely to get diabetes. Diseases such as cerebral hemorrhage and cerebral infarction are also common among men with a "beer belly".
1. Damage to the liver: Long-term drinking can lead to alcoholic hepatitis's disease, fatty liver and even cirrhosis, with serious consequences.
2. Damage to the brain: paralysis of the cranial nerves leads to memory loss, and in the early years, hands will involuntarily tremble.
3. Damage to the stomach: Long-term alcoholism will damage the stomach, causing peptic ulcer disease and other complications.
Effect of long-term heavy drinking 1. Liver damage: Fat accumulation in the liver causes fatty liver.
2. Gastric ulcer: It can cause gastric bleeding and endanger life.
3. Nervous system injury: summer test such as peripheral neuropathy.
4. Cerebral cortex atrophy: It has been reported that some chronic alcoholics have cerebral cortex atrophy, and some patients have signs of mental decline.
5. Alcoholic fetal syndrome group: The metabolism and excretion rate of alcohol in the fetus is slow, which causes various injuries to the developing fetus, including fetal malformation, stillbirth, growth retardation and behavioral defects.
What are the adverse effects of drinking on friends with hypertension? 1. Drinking will directly raise blood pressure.
Many friends don't agree with this view. They think that after drinking, vasodilation will lead to a drop in blood pressure. This is indeed the case. In the early stage of alcohol entering the blood, through certain metabolic activities, arterial blood vessels will be dilated, which will lead to a drop in blood pressure. But after a few hours, blood vessels will contract again, causing blood pressure to rebound. After drinking, it will also lead to an increase in people's excitability, a faster heartbeat, an increase in myocardial contractility, and an increase in blood pressure.
These comprehensive factors will lead to an increase in blood pressure, which is higher than that before drinking. Many friends should have this experience. After drinking once, although the blood pressure decreased that night, after waking up the next day, the blood pressure was particularly high.
This is very dangerous, because blood vessels are like rubber bands, and the violent fluctuation of blood pressure is like pulling a rubber band, which is often in this stretching state, which can easily lead to blood vessel rupture and cerebral hemorrhage.
Second, aggravating arteriosclerosis is easy to cause thrombotic diseases.
In the process of drinking, the body is in a sedentary state for a long time, the blood flow is slow, and harmful components in blood vessels are more likely to deposit on the blood vessel wall, forming atherosclerotic plaques, causing vascular stenosis, increasing the resistance of blood circulation, and leading to an increase in blood pressure. The plaque in the blood vessel grows to a certain extent, and it is very easy to rupture and fall off, causing acute myocardial infarction and cerebral infarction.
Third, long-term drinking will lead to obesity.
Everyone usually eats a lot of high-calorie foods during drinking. If these foods can't be consumed in the body, they will turn into fat and gain weight. Long-term heavy drinking can also lead to fatty liver and abnormal liver function. Over time, it will lead to obesity and further increase blood pressure. Obesity also increases our risk of diabetes, hyperlipidemia and hyperuricemia.
Fourth, drinking a lot of salt.
We will consume a lot of salt in the process of drinking. As friends all know, a high-salt diet is also a risk factor for high blood pressure. After salt intake, the osmotic pressure of crystals in the blood will increase obviously, and blood vessels will leach a lot of water from the surrounding tissues, and the contents of blood vessels will increase, and blood pressure will naturally increase. Moreover, a large amount of salt intake will also activate the renin-angiotensin system, leading to arterial contraction and high blood pressure.
The taboo of drinking beer 1, it is not advisable to drink beer after strenuous exercise, otherwise it will easily lead to the increase of blood uric acid. Uric acid is a high molecular compound in human body. When uric acid is excreted in disorder, it can be deposited in joints, causing gouty arthritis.
2, eating smoked food should not drink a lot of beer at the same time. Studies have shown that foods such as bacon and roast duck can produce a variety of carcinogens during the smoking and roasting process. Excessive drinking of beer will increase the level of lead in blood, and carcinogens will combine with lead to induce cancer.
3. Don't drink a lot of beer when eating hot pot. Meat, seafood and vegetables are mixed in a pot with hot pot soup to form a thick juice containing purine substances. It is digested and decomposed in the body and turned into uric acid by liver metabolism, and the uric acid is too much, which is blocked from being discharged and stays in the body. Beer can cause it to distribute in the soft tissues of human joints, causing inflammation, gout and urinary calculi in severe cases. Therefore, it is better to drink alkaline drinks such as milk and tea when eating hot pot.
4. Don't drink beer and liquor together. Beer contains CO2 and a lot of water. Drinking it with liquor can accelerate the penetration of alcohol in human body, which is harmful to liver, kidney and gastrointestinal tract.