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Matsutake chicken soup for beauty and freshness

Beauty and fresh matsutake chicken soup

Materials: matsutake 5, a chicken, a handful of cordyceps flowers, 4 dates, a small handful of berries (like corn can be put a)

Steps:

1. Fresh matsutake a little bit of the surface mud can be washed, the surface of a layer of black are baby, wash off after the useless

2. Chicken cut into pieces and blanch

3. blanch off the chicken with the cream part of the first fried chicken oil, and then poured into the chicken to fry a little bit, fried to the surface of the caramelized

4. pour boiling water, and jujubes pot, high heat boil to medium-low heat for 40 minutes

5. zui the last 20 minutes into the cordyceps flowers and cut into pieces of matsutake mushrooms, out of the pot before the first two minutes into the washed goji berries, put the salt to seasoning! You can then