Mao Jian is a type of tea, green tea category . Mao Feng Mao Feng, also known as Mao Jian, is the collective name of the tender baking green. Refers to the formation of green tea in the initial production of fine and tight, dew velvet hair of the tender baking green. In the small-leafed areas of the Mao Feng, the appearance of fine and tight, velvet hair disclosure, show buds front, bright soup color, aroma, taste mellow and fresh, the bottom of the leaf green and bright; large-leafed system, the appearance of the fatter, show hair tip, color is more yellow or dark green, the fragrance is thicker, the bottom of the leaf is fat and tender buds.

Taking the buds and leaves of the valley rain, refined by traditional craftsmanship. The color is oily and glossy, the leaves are straight and spreading, and the sharp buds are tightly nestled in them. When brewing the fog condensation top, the fragrance overflowing, refreshing. Tea broth is clear and bright, the aroma is long-lasting like orchids and cymbidium, mellow and refreshing, with a sweet aftertaste. It can be described as a "clear and elegant, tea fairy".

Specifically, it is divided into Weishan Mao Jian, Xinyang Mao Jian, Maoping Mao Jian, Duyun Mao Jian, Huangshan Mao Jian and so on.