Ke Yan

Starch spoon

ginger slice

Onion root

Plum meat

sweet potato

How to steam a bowl of crispy meat?

Add some water to the starch, then add some more and stir it first. Then, after the starch is precipitated, the water above is poured out, and the wet starch below is taken out, and then the meat is very sticky.

At this time, the dry starch is thrown up again, then spread out in a row and slowly put into the oil pan.

Making brine: take some pepper, aniseed, cinnamon and fragrant leaves. More peppers, more fragrant, then less cinnamon, more fragrant leaves, and boil water in the pot. Add salt and cook for ten minutes.

Sweet potato, fry this sweet potato in oil for later use.

Put the prepared sweet potato crispy meat and brine into a small bowl, slightly soy sauce, put a little onion and a little ginger on it, and then steam for 40 minutes.