Materials:
Chicken (chicken breast or chicken leg), lettuce leaves (just a few pieces, mainly for decoration).
Seasoning:
Salt, sugar, sweet potato starch (preferably coarse sweet potato powder, also called sweet potato powder), shredded onion and ginger, spiced powder, salt and pepper, Chili powder and soy sauce.
Practice:
1, first clean the chicken, cut it into small pieces with the same size, put it in a container, add salt, sugar, shredded onion and ginger, spiced powder and soy sauce for about 30 minutes.
2. Wrap the marinated chicken pieces evenly with a layer of sweet potato starch (it is best to use coarse sweet potato powder, also called sweet potato powder).
3. Pour oil into the pot. This time, the oil should be a little more. Put the chicken into the pot one by one and fry it. During the frying process, you can stir it properly to avoid adhesion between the chicken pieces. You can fish it out until the chicken pieces are golden yellow. Finally, sprinkle with salt and pepper powder, mix well and eat. When serving, you can put lettuce leaves on the bottom.
Chinese medicine tea, health care and disease. So? Next, I'd like to introduce Chinese medicine health tea to you. I hope it will be useful