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Can eggs cook porridge with scallops and shrimp?
Shrimp, scallops, eggs and corn soup

condiments

Corn soup and a can of shrimp 5g.

An egg with 5 grams of scallops.

condiments

3 grams of shredded ginger and 2 grams of chopped leek.

Sugar 1 tablespoon salt 3g

Chicken essence 2g starch 1 tablespoon.

Steps to make fresh shrimp, scallops, eggs and corn soup

1.? Wash dried shrimps and scallops and soak them in warm water for later use. The egg was broken. Cut onions.

2.? Add a proper amount of water to the soup pot. After boiling, add shredded ginger, dried shrimps and scallops and cook for about five minutes. Then add corn soup, add salt, sugar and chicken essence to taste, thicken with wet starch, add egg liquid to boil, add a little salad oil and decorate with a little chopped green onion.

3.? Friends who like spicy food can also add some pepper! @