How long the fungus can be cooked depends on the cooking method, the situation is as follows:

1, blanched: If the fungus has been blanched before frying, and blanching time in 2 ~ 3 minutes, to let the fungus to reach the state of half-cooked, so in the process of frying frying 1 ~ 2 minutes can be fully mature.

2, did not blanch: If the cooking of fungus did not blanch, then in the stir-fry process at least 3 ~ 5 minutes, which can ensure that the fungus all ripe.

The fungus belongs to edible mushrooms, rich in protein, vitamins and dietary fiber, when cooking, must ensure that completely bear, otherwise it may lead to food poisoning.