Main ingredient fat sausage 500g auxiliary salt 2g pepper 2g bean paste 30g ginger onion garlic 50g onion 100g sour beans 50g green pepper 40g chives 20g.

step

The steps of making the hot and sour dry pot with fat sausage 1 1. Slice the fat sausage.

Step 22. Cut the ingredients for later use.

Step 33. Blanch with hot water and take out for later use.

Hot and sour griddle fat sausage step 44. Stir-fry soybean paste with hot oil.

Step 55. Add a little pepper.

Step 66. Add ginger, onion and garlic and stir-fry until fragrant.

Steps 77 of fat sausage in hot and sour griddle. Add onion and stir fry.

Step 88 of making hot and sour griddle fat sausage. Fat sausage.

Steps 99 of fat sausage in hot and sour griddle. Add sour beans.

Production steps of hot and sour griddle fat sausage 10 10. Pour in soy sauce.

Processing steps of hot and sour griddle fat sausage1111. Add green pepper.

Production steps of hot and sour griddle fat sausage 12 12. Add salt and chives before cooking.

skill

1, the fat sausage is cleaned and cooked in advance, and you only need to blanch it to make a dry pot. If it is fresh fat sausage, it must be cooked before frying.

2, the ingredients can be changed according to your own preferences.